adriatico

about us

In Abruzzi Italy, where Massimo de Berardinis was born, the natural and simple Abruzzese methods of cuisine are the standard.

Adriatico's focus is on great food, done well. To ensure freshness, only the finest ingredients are selected daily. All meals are prepared fresh and cooked to order. Our delicious menu consist primarily of seafood, meat, freshly made pasta including gnocchi, risotto and ravioli with various sauces.

Massimo has a passion for his food and he invites you to share and experience it for yourself.

"my list of authentic Italian starts with Adriatico because they grill impeccably fresh fish perfectly..." Joanne Kates, international food critic for Canada's Globe and Mail

adriatico

reviews

"WOW! I must say that was the best food I have had in a long time. I couldn't get over how fresh and amazingly prepared the sea food was." Trip Advisor